Sustainable Development Update
Issue 4, Volume 5, 2005
The Sustainable Development Update (SDU) focuses on the links between ecology, society and the economy. It is produced by Albaeco, an independent non-profit organisation. SDU is produced with support from Sida, the Swedish International Development Cooperation Agency, Environment Policy Division.
Dr. Fredrik Moberg, Editor
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| | Editorial |
Flooding in rich and poor countries – two different stories?
Spent a few weeks in Venice, Italy, this summer. Except from the standard tourist phrases I also came to learn acqua alta rather soon. It means high tide and is a common feature of the living museum Venice. Built as it is on one hundred and seventeen small islands in a semi-enclosed lagoon the city has always had to deal with the rising Adriatic Sea. And the problem is getting worse. Venice is suffering from higher and more frequent instances of acqua alta, partly as a result of sea level rise due to global warming. In addition, the city is sinking, as a consequence of both natural settling of lagoon sediments and the overexploitation of freshwater from beneath the city. Hundred years ago, water covered the famous St. Mark’s Square seven times a year whereas in 1996 this happened almost 100 times. Around Venice the natural ecosystems have now been so altered that many argue for engineering solutions to save the city. The government has approved construction of a controversial system of movable undersea gates that will take about ten years to build at a cost of almost $3 billion. Critics say there are many better solutions that will cost less, take less time, will have less impact on the fragile marine ecosystems, are reversible and better able to protect the sinking town. New Orleans is another very recent example where nature’s own capacity to protect people from natural disasters has been undermined. The city has become abnormally vulnerable to flooding due to alteration of the Mississippi River and the destruction of wetlands at its mouth. Moreover, global warming and the accompanying rising sea levels may have exacerbated the destructive power of the hurricane Katrina. Venice and New Orleans are by no means alone. Other cities in developed countries like London, Rome and New York are also prone to sea level rise. But, as the planet warms, I worry much more about the many developing countries that have their main cities in coastal areas. These will be among the first to go, causing devastating destruction in the countries least able to deal with it. Who will keep places like Manila and Dhaka from becoming the next Atlantis when not even the richest country in the world can protect their poor?
/Dr. Fredrik Moberg, Editor
| | SDU - Feature |
The bushmeat crisis – sustainable livelihood alternatives are crucial
The bushmeat crisis in West and Central Africa threatens the survival of countless wildlife species and the livelihoods of many communities. This alarming trend will continue as long as millions of people rely heavily on wildlife for food and income.
No amount of law enforcement or awareness will curb the commercial bushmeat trade in the absence of realistic protein and economic alternatives.
 Worth more alive than dead? Bushmeat trader holding smoked bats, known to be keystone animals providing important
ecosystem services, as seed dispersal and pollination, of immense indirect economic value. Photo: John Swensson
The unsustainable hunting for bushmeat – the meat of wild animals used for food – is today recognized as one of the most serious and immediate threats to biodiversity in the tropics. Only from the Congo Basin forests, in Central Africa, 1-3,4 million tonnes of bushmeat, valued at hundreds of millions of dollars, is being harvested each year!
Bushmeat is a term for the meat of wild animals, widely used across sub-Saharan Africa. It includes reptiles, birds, bats, rats, antelopes, leopards and elephants, but the most threatened
bushmeat species are Africa’s great apes. |
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As a result of this immense natural resource exploitation and widespread commercial activity many wild animal species are facing the risk of local or even global extinction within a near future. The extreme and indiscriminate hunting of animals have resulted in forest areas where virtually no mammals are present today. This condition, also known as the “Empty Forest Syndrome”, will lead to the forest ecosystems gradually loosing important functions and thus undermining the provision of important resources and ecosystem services, such as food, medicinal plants and erosion control, usually provided by a healthy forest.
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The bushmeat crisis is an issue of high conservation concern but also crucial for the livelihood and food security in the region. Finding ways to conserve wildlife without compromising the health and welfare of poor rural and urban families is a major challenge for the conservation and development society as well as for the national governments and local communities concerned.
Box 1: Why a bushmeat crisis?
Hunting wildlife for subsistence has during the past few decades evolved into a widespread commercial activity, due to a number of interacting factors:
Population growth and poverty:
Increased demand for protein and more people entering this lucrative business.
Lack of other protein alternatives:
Tsetse flies and trypanosomiasis have severely limited cattle raising; declining fish stocks across coastal Africa have forced people to turn to bushmeat hunting.
Economics:
Hunters can make 400-1100$ per year, often exceeding average household income.
Commercial logging:
Opens up remote forest areas for hunters. The bushmeat is often transported on the timber trucks to the markets, and drivers get money or bushmeat in return.
Poor law enforcement:
Lack of capacity to enforce existing legislation.
Governments and policies:
Lack of national and international awareness; lack of political will; widespread corruption.
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Legislation is not sufficient
Wildlife conservation efforts have traditionally focused on creating and strengthening protected areas. Hunting and trading regulations followed by strict law enforcement are important and necessary tools to address the bushmeat crisis, though clearly not sufficient, considering the magnitude of people involved in and depending on the bushmeat trade. Unless affordable and viable alternatives are developed and locally implemented, people will continue hunting for and trading with wild animals, whether it is legal or not. Today, awareness is increasing and the situation is gradually changing: conservation and development groups are now addressing the issue of bushmeat alternatives.
 Fishing is one alternative to wild bushmeat, which is unfortunately in decline. Photo: John Swensson
Livelihood alternatives
Below some livelihood alternatives being promoted for sub-Saharan Africa are presented. For conservation and development projects to be successful they must be designed to provide an economic incentive for people to protect wildlife. Since bushmeat hunting is a relatively cost effective and lucrative business, finding alternatives for people to consider a change of occupation is definitely not an easy task.
Community based natural resource management. In East and Southern Africa, many communities abandon hunting
of large animals and instead manage wildlife for consumptive or non-consumptive
tourism. Income from hunting or photographic safaris is split among the communities, providing direct payments and small development projects. Wildlife – and the ecosystem services it provides – is regarded as a valuable resource. Furthermore,
these projects offer livelihood opportunities for scouts, antipoaching officers, guides and biologists. Examples
include among others the Amboseli Community Wildlife Tourism Project in Kenya and the Cullman and Hurt Community
Wildlife Project in Tanzania.
Wildlife Works is a successful conservation-oriented business model. In order to make better use of an 80,000 acre failing cattle ranch between Tsavo East and Tsavo West, Kenya’s largest national parks, Wildlife Works offers local people alternatives to their subsistence living as bushmeat hunters or traders. In exchange for removing snares in the area, Wildlife Works has built a so called Ecofactory in the community for producing designer t-shirts, which are then sold in the U.S. and Europe. Sales has so far financed development projects and 56 full-time jobs (including health insurance) in the community. The 80,000 acre ranch is now the Rukinga Wildlife Sanctuary, and has recovered to provide a key migration corridor for endangered elephants, cheetahs,
wild dogs, zebras and 43 other large mammal species. Wildlife Works is now applying their business model to other conservation initiatives in Africa.
The Heifer Project provides rural families with animals to raise for meat (rabbits, chickens, grasscutters/cane rats, giant snails) or for animal products (cows, goats, chickens, bees). Some young are passed on to other families, spreading the wealth. The Heifer Project helps form farmer cooperatives to supply volume orders (e.g. restaurants) and provides
training in animal husbandry, meal preparation and marketing.
Box 2: Six possible protein and economic alternatives to bushmeat
1. Farming of traditional bushmeat (e.g. grasscutters/cane rats)
2. Livestock breeding (cows, pigs, goats, chickens)
3. Low-intensive aquaculture (fish farms) or sustainable fishing
4. Sustainable forestry and tree nurseries (for food and fire wood)
5. Sustainable farming (for cash and subsistence crops)
6. Ecotourism and environmental education
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Cultural preferences
The extent to which other protein sources actually can replace the meat of wild animals is, however, unclear: where there is cultural or other preference for bushmeat the availability of alternatives may not reduce the demand. Rather than change the types of animals eaten, some projects are therefore working to change the way traditional bushmeat species are “produced”. Candidate species for farming
must breed quickly and be culturally
acceptable. So far only two species have proven to be relatively productive – the grasscutter or cane rat (Thryonomys
swinderianus), a large rodent, and the giant African snail (Archachatina marginata).
 The grasscutter or cane rat is one of the few species that can be farmed as an alternative to wild bushmeat. Photo: John Swensson
A complex issue
The bushmeat commodity chain involves many different types of bushmeat actors: hunters (rural subsistence and commercial),
traders, transporters, weapon dealers,
restaurateurs, consumers (rural and average/elite urban). These actors tend to have different nutritional and economic needs and might therefore need different
types of alternatives and solutions – making this a very complex issue. Rural
subsistence hunters, families without access to agricultural markets, people with no other job opportunities and those too poor to purchase other sources of meat are the ones who require most attention from donors and conservation/development projects.
Conservation and development
Successful solutions require multi-disciplinary
approaches, and the full integration
of conservation into development agendas. Bushmeat is intimitely linked to the daily livelihoods of millions of poor people. This fact should be reason enough for decision makers to ensure that key policy processes, such as those underlying Poverty Reduction Strategy Papers (PRSPs), take wildlife-poverty linkages into much greater account.
/John Swensson
More at:
Organisations and projects
Bushmeat Crisis Task Force, BCTF: http://www.bushmeat.org
Overseas Development Institute, ODI: http://www.odi-bushmeat.org
Amboseli Community Wildlife Tourism Project, ACWTP: http://www.amboseli.org/
Cullman & Hurt Community Wildlife Project: http://www.cullmanandhurt.org
Wildlife Works: http://www.wildlifeworks.com
Heifer International: http://www.heifer.org
Articles
Postnote. February 2005. Number 236. “The Bushmeat Trade”. The Parliamentary Office of Science and Technology. London. http://www.parliament.uk/post/home.htm
Archer B., J. Beck, K. Douthwaite and D. Ruppert. 2003. “Playing in Counterpoint: Bushmeat Users and the Possibility of Alternatives”. http://www.bushmeat.org/docs.html
Milner-Gulland E. J. and E. L. Bennett. July 2003. “Wild Meat: The Bigger Picture”. Trends in Ecology and Evolution.
| | Sustainability School |
Biological pest control
is an environmentally friendly way to
protect crops from harmful insects and other pests. It utilises
naturally occurring predators, parasites and diseases to
control pests as a part of an approach called Integrated Pest
Management (IPM). A good place to start for any biological
control program is, therefore, to investigate the state of the
natural enemies in the area and identify factors that limit their
effectiveness.
When properly applied biological control efforts can reduce
pesticide use and hence save money and the environment
simultaneously. For example, one widely cited study estimated
that the control of the cassava mealybug by a parasitic
wasp has saved US$8-20 billion in crop losses in 27 African
countries since it was first deployed two decades ago.
A dollar invested returned 200 to 500 dollar
The small wasps lay their eggs inside the mealybug and the
larvae kill the bug as they grow. Before this biological control
program the mealybug was reported to waste up to 40% of
cassava yields, the major starch staple for more than 100
million people in Africa. Studies have shown that every dollar
invested in the biological control of the mealybug has returned
between 200 and 500 dollars in terms of increased cassava
production. Prior to their release the wasps were tested to see
if they would also damage beneficial insect species in their
new environment. As the tests
showed the wasps were highly
specific to the mealybugs they
were imported from Latin
America into Nigeria for mass
rearing and release.
Moreover, there are
numerous additional benefits
to both the environment
and human health from this
solution. Similarly, biological
control of the water hyacinth
and the mango mealybug
has also been successful
and entailed considerable
economic benefits.
Biological control agents
tend to be very specific for a particular harmful insect,
meaning that other beneficial insects can remain unaffected
by their use. Biological control, however, often requires more
time, record keeping, patience and education.
More at:
http://www.cgiar.org/pdf/biocontrol_cassavamealybug.pdf
| | In Brief |
"Local stewardship of Nature key to fighting poverty"
Hitherto programs to reduce poverty have often
failed to account for the important link between
environment and the livelihoods of the rural
poor. Soils, forests, water and fisheries must be
managed at the local level if you really want to
fight poverty, says a new report from the World
Resources Institute (WRI). | |  |
Natural resources managed at the local
level are often the most effective way to
create wealth for the world’s rural poor.
This is one of the main conclusions in
yet another attention-grabbing report
from the World Resources Institute
(WRI), World Resources 2005:
The Wealth of the Poor: Managing
Ecosystems to Fight Poverty.
Here the Washington-based
environmental group stresses the
urgent need to look beyond aid
projects, debt relief and trade reforms
and focus on local natural resources to address the global
poverty crisis.
– Traditional assumptions about addressing poverty treat the
environment almost as an afterthought. This report addresses
the stark reality of the poor: three-fourths of them live in
rural areas; their environment is all they can depend on, says
Jonathan Lash, WRI president.
The new report also highlights a number of case studies revealing how local stewardship of ecosystems can be key to fighting poverty. For example, the Sukuma people of Tanzania was given control over restoring 700,000 local acres of denuded forests and grazing lands and now have higher household incomes, better diets, and improved status of tree, bird and mammal species. Likewise, the report describes how community control over a watershed led to a nearly six-fold increase in the cash value of crops grown in Darewadi Village, India.
While the last decades have witnessed substantial gains
in human well-being and economic development in many
parts of the world, large groups of people in rural areas have
experienced increased poverty. Three-quarters of the world’s
poor people, which live on less than $2 per day, live in rural
areas and depend overwhelmingly on nearby natural areas for
their income.
Lack legal rights to ecosystems
– Unfortunately, the poor often lack legal rights to
ecosystems and are excluded from decisions about ecosystem
management. Without addressing these failures through
changes in governance, there is little chance of using the
economic potential of ecosystems to reduce rural poverty, says
Ian Johnson, vice president of sustainable development, The
World Bank.
The new report is number 11 in a series of reports on global
environment and governance. It is a natural follow-up to the
two previous editions: World Resources 2000-2001: People
and Ecosystems and World Resources 2002-2004: Decisions
for the Earth. The World Resources Institute, the World Bank,
the United Nations Development Programme, and the United
Nations Environment Programme publishes the series jointly.
/Fredrik Moberg
More at:
http://population.wri.org/worldresources2005-pub-4073.html
How forests decreased vulnerability to hurricane Mitch
A new study of the Tawahka indians of Honduras
provides compelling evidence that access to
natural insurance capital– e.g. forest land and the
resources within – can make a large difference
in the ability of vulnerable, rural communities to
cope with, and rebound from, unexpected natural
disasters.
Access to natural resources, in the form of tropical forests,
helped vulnerable communities in Honduras cope with the
multiple misfortunes following Hurricane Mitch in October
1998. This is shown in a recently published study by Kendra
McSweeney from Ohio State University, USA. She has studied
how the indigenous Tawahka community coped with and
recovered from the Hurricane that swept over Honduras seven
years ago with devastating fury, causing more than 9,000 deaths
and large-scale material damage.
People of the Tawahka community, in the Mosquitia
and Olancho regions of northeastern Honduras, have led a
smallholder, subsistence lifestyle circling around horticulture
and shifting polyculture for the past 400 years. As many other
indigenous people, they also have for centuries harvested forest
products to sell or barter in local, regional and national markets.
This form of forest extraction, a secondary economic activity,
has been shown to help the Tawahka community cope with
economic and social crises experienced over both community
and household scales. For example, following “boom and bust”
cycles of certain commodity production, the Tawahka indians
responded by diversifying their production activities, taking
advantage of changing rates of return across multiple sectors
while minimising the impact of failure in any one.
After the cataclysmic flooding, which resulted from hurricane
Mitch, direct forest access helped alleviate Tawahka community
recuperation in two
direct ways: firstly,
forest-harvested goods
allowed families to
survive and quickly
rebuild immediately
after the flood.
Secondly, Tawahka
families’ traditional
access to primary forests
in the highland regions
of the area allowed them
to recoup landholdings
lost to the flooding in
the longer run. Having lost their most productive riparian land
areas, families could re-establish their subsistence security by
the extensive cultivation of upland forest plots. Plots that before
Mitch had been considered too distant by the community.
The livelihood insurance capacity of forests
Finally, McSweeney suggests that a means to ensure the
insurance capacity of vulnerable households against such
unexpected natural phenomena is to create ”area-based
insurance contracts”. Within such a framework, local
involvement in conservation and land stewardship could
be stimulated by a local community belief in the insurance
function of forests. This could become a viable alternative to the
bewildering amount of state sanctions that are often introduced,
without local input, in the name of conservation.
/Albert Norström
Source:
McSweeney K. 2005. World Development 33 (9): 1453-1471.
“Invest in the environment to reach the Millennium Development Goals”
Large environmental investments are required to
attain the MDGs. A new report identifies a number
of solutions where synergies between the
environment and development can be reached for
more rapid MDG achievement.
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Invest in ecological
sanitation, rain-fed farming
and renewable energy.
These are the major
ingredients of the recipe
suggested in a new report,
Sustainable Pathways to
Attain the Millennium
Development Goals -
Assessing the Role of Water,
Energy and Sanitation,
produced for the UN World
Summit, Sept 14, New York.
It is produced by Stockholm
Environment Institute (SEI)
on behalf of the Swedish
government in order to
investigate how the MDGs could be met using environmentally
sustainable approaches. As the title suggests, the new report
focuses on three main aspects:
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- freshwater to eradicate hunger and sustain ecosystems
- sanitation for poverty alleviation, health improvements
and environmental sustainability, and
- energy for poverty alleviation
Finding environmentally sustainable strategies for goal
fulfillment is not only important “to avoid undermining long-
term ability to improve the lives of the world’s poorest, but
also to tap the opportunities in making the environment work
for the MDGs”, says Johan Rockström, Director of SEI.
The SEI report advocates the integration of environmental
issues in human development to protect valuable ecosystem
services that support life on Earth – such as fresh water,
capture fisheries, air and water regulation, and the regulation
of natural hazards and pests. Such services can determine the
long-term capacity of human societies to buffer or absorb
sudden environmental shocks, such as droughts and floods.
Moreover, there is a growing realization that the huge MDG-
challenges, such as eradicating hunger, will have to be
achieved through environmentally sustainable solutions.
Investments that pay off
A number of key environmental investments required to reach
the MDGs are identified in the new report. For example, major
investments in freshwater management for food production
is suggested in order to achieve the hunger target. Harvesting
of rainwater in “rainfed agriculture” is one suggestion. It is a
low-tech alternative solution to increase food production in dry
areas with high rainfall variability.
Another suggestion is to introduce so-called ecological
sanitation where human excreta is composted and recycled
back to the soil (closing the loop on both nutrients and
water). Such ecological sanitation usually pays for itself
by substituting costly chemical fertilisers, by reducing the
occurrence of diarrhoea, by allowing people to be more
productive and by reducing mortality due to contaminated
drinking water.
Finally, there are also a number of propositions to provide
the poor with basic modern energy services in a sustainable
way. 1.6 billion people will still be without electricity access
and 2.5 billion people will still rely on traditional biomass for
cooking by 2015 unless something drastic happens within the
energy sector.
Along this line the new report suggests a wide array of
options for an energy system that evolves from being based on
a large share of non-renewable and traditional energy sources
to one that is to a significant degree based on energy efficient
technologies and modern renewable energy sources.
/Fredrik Moberg
More at:
http://www.sei.se
http://www.un.org/millenniumgoals/
"Protect the coast and it will protect you"
Coastal populations and ecosystems can become
less vulnerable to hazards by protecting local
environments and building on local knowledge,
says new research.
Hazards in coastal areas often become disasters through the
erosion of resilience of coastal environments and communities,
according to a recent report published in Science. The
research group from Australia, US, Sweden and UK, led by
Dr Neil Adger of the University of East Anglia, studied the
Asian tsunami in 2004 and the impact of severe storms in the
Caribbean over the past twenty years. They saw that coastal
populations and ecosystems can become less vulnerable to
hazards by protecting local environments and building on local
knowledge. For example, Bangladesh has reduced mortality in
flooding through careful planning focused on the poorest and
most vulnerable sectors of society.
- If we protect our coastal environment, it will protect us in
times of disaster. This now appears to be true for some areas of
Asia affected by the tsunami. And it will certainly be true for
coasts of the future, says Dr Neil Adger.
Resilience a key factor
A problem is that during periods of gradual or incremental
change components of resilience is allowed to decline or are
eliminated because their importance is not recognized. When
a crisis occurs it might have a larger impact as those buffering
components are gone. Coastal ecosystems are some of the
most impacted
and altered
worldwide.
These areas are
also sensitive to
many hazards
and risks, from
floods, tsunamis
and hurricanes
to disease
epidemics.
Already today
23% of the world’s population live within 100 km from the
coast and in 2030 50% of the world’s population is expected to
live in this area.
Coastal societies of today are tightly linked to large-scale
processes. Changes in land use through tourism or international
trade create vulnerabilities, although this globalisation also can
increase resilience. Traditional agriculture in the Caribbean
survived hurricane Mitch much better then those with modern
practices producing cash crops.
A better understanding of the linkages between ecosystems
and human societies can help to reduce vulnerability and
enhance resilience.
/Louise Hård af Segerstad
More at:
http://www.sciencemag.org/cgi/content/ abstract/309/5737/1036
Trees do not always give more water
Trees planted in water scarce
environments may reduce dry season
water flows and therefore worsen the
living conditions of the poor.
This is
revealed in a new report from UK’s
Forestry Research Program: From the
Mountain to the Tap: How Land Use and
Water Management Can Work for the Rural
Poor, which was launched at the World
Water Week in Stockholm in August.
Now, the researchers behind the new report urges water
managers and policy makers to base decisions to plant trees
on scientific evidence appropriate for the site. Unless there
is urgent action, the looming water crisis will aggravate,
and leave the most vulnerable – the rural and urban poor
populations – ever more disadvantaged, they say. The report
does, however, not advocate an end to tree planting, as trees
can decrease soil erosion, preserve biodiversity and provide
a number of other ecosystem services. What it does is merely
to challenge the wide-spread belief that forests always supply
more water than treeless areas.
“If we are trying to manage our water resources effectively,
the overenthusiastic adoption of the simple view that ‘more
trees are always better’ is a prime example of how a failure to
root decisions in scientific evidence leads to bad water policy,”
says Ian Calder, one of the researchers behind the new report.
More at:
http://www.frp.uk.com
Ecosystems can be big business
Companies who use the Earth’s
ecosystems more wisely are likely
to see bigger profits and enjoy more
stable businesses in the near future.
In doing so they will also conserve
the life support systems upon which
human development depends
and provide new income flows
to overcome poverty. This is the
conclusion of the fourth Millennium
Ecosystem Assessment (MA) report. – It is an invaluable resource for
business leaders who think long
term and seek to understand the threats and opportunities that
will shape the economies of the future, says Professor Jane
Lubchenco, one of the scientists behind the new report.
This is especially true for developing countries as these
are home to much of the remaining natural capital, including
genetic diversity and the materials and services underpinning
tourism and developments in the food, pharmaceuticals and
tourism industries. Companies who invest in ecosystem
care and conservation are likely to enjoy enhanced profits,
improved reputations among consumers and new business
opportunities. They will also be better placed to respond to
sudden ”shocks”, as higher oil prices, dramatic falls in the
availability of raw materials or development of greener laws.
More at:
http://www.maweb.org/
The quote:
“If a member of the family gets
sick, there is an awful choice:
to either spend the day’s money
on food or on a doctor... As
a photographer, how do you
depict this situation without
it appearing wretched and
hopeless? Will they be offended
by your close-up photographs
of their meagre supper? How
do you politely decline tea
made with water from their
only source, a local pond
contaminated with sewage?”
Zed Nelson, British
photojournalist, on the
Millennium Development
Goals photo exhibition found
at: http://www.guardian.co.uk/millenniumgoals
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